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Graduate Students

December 18, 2024

Three males standing
First-generation doctoral student Josiah Beharry made history in 2023 when he was chosen as the first student regent from UC Merced. In addition to being the 50th student to serve on the Board of Regents that governs the University of California system, Beharry also is the first publicly...
As part of the University of California Global Food Initiative, 54 students — including six from UC Merced—have been awarded fellowships to fund projects that will address issues ranging from...
The odds were stacked against Ruben Rodriguez. When the 27-year-old UC Merced student was still in high school, he was confronted with a sobering statistic that Hispanics receive only 5 percent of...
From understanding how groups of atoms behave at ultra-low temperatures to modeling how flocks of birds organize, UC Merced's Physics group is helping solve many of the world's mysteries and using...
When people get near California’s giant sequoias, they usually look up.   But Professor Steve Hart looks down, and what he finds beneath the trees has intrigued him.   The trees, some of which could...
How patients perceive and talk about their illnesses can have an impact on how they recover and heal, according to a growing area of health research being furthered by UC Merced health psychology...
With psychiatrists in short supply throughout the community, UC Merced is leveraging modern technology to expand that service to students. The UC’s 10th and newest campus is the first within the...
UC Merced researchers will develop a virtual center to support parents and caregivers, as well as health and other professionals in detecting and treating Merced County children with developmental...
Extreme changes in seasonality in the Sierra Nevada can have lasting impacts on meadow health and could mean less water and carbon storage in high elevation wetlands, according to research conducted...
UC Merced is recruiting three students to be part of the UC Global Food Initiative, which aims to address how to sustainably and nutritiously feed a world population expected to reach 8 billion by ...

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