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December 16, 2024

Recognizing food as both sustenance and a cultural experience that can evoke memories, cross boundaries and bring people together, seasoned chef and media personality Ed Porter recently brought his latest short film to UC Merced for an exclusive screening. “The Food that Fuels” is a...
Carlos Castillo-Chavez has had, by all accounts, an extraordinarily successful academic career. He began as an immigrant from Mexico City and wound up researching and teaching at Cornell University...
UC Merced’s Campus Advocacy, Resources and Education (CARE) Office will kick off Sexual Assault Awareness Month (SAAM) on April 1 with numerous events. The month of education is an...
The Victory Over Violence (VOV) exhibit is on display through April 1 in the Leo and Dottie Kolligian Library, Room 355, to help raise awareness of the need to overcome violence. The VOV exhibit...
An increased gift from longtime campus partner Wells Fargo is allowing more engineering students at the University of California, Merced, to focus on solutions to problems related to water, energy...
UC Merced’s Pride Week kicks off March 28. The weeklong celebration is hosted by Lambda Alliance and LGBTQ+ Initiatives in the Office of Student Life. It’s a collaborative effort to affirm the LGBT+...
Campus supporters, administrative and academic leadership, faculty members, students and alumni gathered for UC Merced’s Celebration of Philanthropic Leaders event, held March 19 to recognize the...
UC Merced is launching a new public lecture series that combines the campus’s emphasis on interdisciplinary scholarship with its strong commitment to diversity and inclusion. The Chancellor’s...
The UC Merced women's basketball team won its second consecutive Cal-Pac Conference championship Tuesday night, with a 76-56 victory in the conference tournament title game on the road against the...
Fedele Bauccio, CEO and co-founder of Bon Appétit Management Company, will speak on campus early next month at an event sponsored by the Chancellor’s Advisory Committee on Sustainability, Dining...

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